Monday, July 26, 2010


Gently! We don't want to sink.
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2 comments:

  1. Aunt DebJuly 27, 2010 at 2:38 PM

    Can't you just break a bottle of water on it? Seems a waste to break a good bottle of Champagne or is that Chardonnay?

    ReplyDelete
  2. mjcJuly 27, 2010 at 10:20 PM

    Sparkling Cider...we "broke it" open for dinner that night! LOL!

    ReplyDelete

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